The Adventures of a Calamari Queen

Filipina Foodie

Easter weekend!

Happy Easter everyone!  I hope that you had a great Easter and remember to thank the Lord for what He did for all of us, to celebrate Him everyday because He is Alive, He is Risen!

We had a great Easter weekend, nice weather (blue sky, sun is out = perfect weather).. Hubby and I had dinner at seattle last Friday in this Spanish tapa place called “pintxo”. This is our 3rd time at pintxo’s, we really like the food because it gives us a little taste of Spain through the food that they serve!  We had the typical cheese and meat platter, their appetizer plate, that consists of olives, chorizo, shrimps, meatballs (very tasty).  After hearing the Easter service, off we went for our Easter brunch  to Anthony’s (@kirkland), lots of people there and although my mom in-law had a reservation we still had to wait for a good 20 minutes..view was nice, good brunch with family…it was a great Easter sunday for me!

some kind of a drink at pintxo!

cheese and meat plate

happy me

appetizer plate!

seafood paella

calamari head!

blurry pic of the chocolate mousse

fruits @ Anthony's

blueberry crepes

shrimp and cheese melt

family; starring ang milk sa akong bana!

Happy Easter all!


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