The Adventures of a Calamari Queen

Filipina Foodie

Father’s Day 2016!

Hello everyone! I wanted to share our Father’s Day this year (I know it’s kinda late).  It’s just fun to look back on how we spent our day celebrating with the family. My Dad passed away 3 years ago (Happy Father’s day in Heaven Pa), so it’s just my Dad IL,and my brother(he’s in the Philippines though) who I get to celebrate Fathers day. We had a simple dinner at home for my DIL. My husband went to the asian market and got lots of goodies for his Dad! It’s dangerous if I send Hubs alone to get groceries because he doesn’t stick to my list and blows my grocery budget! My DIL wanted some clams and mussels, so we cooked some in butter and white wine, along with some crabs, some sushi (fresh geoduck and uni), and wagyu steak (so DECADENT and worth the price, IMO). It was a nice sunny Sunday afternoon too,so we had dinner out on our patio. Happy Father’s Day to all the Dad’s out there (a belated one!).





Hubs made watermelon juice too!so refreshing and perfect on a summer night!



My crabbies! 


FurBaby Riley!


Happy Father’s day to my DIL!


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